Especias y sales

ajo en grano,
albahaca,
anís semilla,
canela en polvo,
canela en rama,
cardamomo,
cayena,
cilantro,
clavo,
comino,
cuatro pimientas,
cúrcuma,
curry,
jengibre,
nuez moscada,
orégano,
pimentón dulce,
pimentón picante,
pimienta blanca,
pimienta negra,
romero,
tomillo sal Atlantis,
sal rosa del Himalaya

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